Pork Chops with Scalloped Potatoes!!!
Ingredients:
- four pork chops
- forty g of butter
- four hamburger cheeses
- ten cl of dry white wine
- twenty Cl of fresh cream
- one case of mustard
- BBQ spice
Preparation:
Preheat oven to two hundred twenty °C.
Mix melted butter, white wine, cream, mustard, and barbecue spices.
Place and brush the cream on the pork chops in a gratin dish then place the cheese on top.
Bake at the bottom of the oven for about thirty five minutes
Enjoy !
Not familiar with the markings for the measurements need cups or grams
Could not find any instructions or preparation
I need Celsius oven settings for Australian cooking if that could be included in a program update that would be awesome, I'm a bit confused with the ingredients size for the pork and scalloped potatoes it looks delicious I would love to cook the recipe.