Cake Ingredients:
1 box yellow or white cake mix (plus ingredients listed on the box: eggs, oil, water)
1 can (20 oz) crushed pineapple in juice (do not drain)
1/2 cup sweetened shredded coconut (optional, for extra texture)
Filling/Topping Ingredients:
1 can (14 oz) sweetened condensed milk
1 tub (8 oz) whipped topping (like Cool Whip), thawed
1/2 cup sour cream or cream cheese (optional, for a tangier topping)
1 cup sweetened shredded coconut (toasted or plain)
Maraschino cherries (for garnish, optional)
Would you like the step-by-step directions too?