Ingredients:
Salmon fillets
Garlic (minced)
Lemon slices & juice
Butter
Fresh parsley
Asparagus spears
Salt & pepper
Steps:
1. Place salmon and asparagus on foil.
2. Top with garlic, lemon slices, butter, salt & pepper.
3. Wrap tightly and bake at 400°F (200°C) for 15-20 mins.
4. Open foil to broil for 2-3 mins if desired.
5. Garnish with parsley and serve hot!